Homemade Plain Naans Step-by-Step

Hello guys! As promised here’s the recipe of how I make my vegan simple naans. Making naans at home is

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Melt-in-the-mouth Soft Shortcrust Jam Cake

Hi guys! A few days ago I received an unexpected birthday parcel from my parents and my lovely mum had

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Chinese Style Deep Fried Tofu Puffs with Mushrooms & Baby Pak Choi

You might have noticed that I’m a foodie and that I love different cuisines from all around the globe. Veganising

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Vegan Rice Arancini

It happens very rarely maybe, but sometimes we make more risotto than we can eat and, instead of eating that

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Gluten Free Toad in the Hole with Homemade Gravy

It’s Sunday, a day to be spent with family and great food 🙂 And since I’m in the UK what’s

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Pulled Aubergine

Hello everyone! I guess you already know how much I love aubergines, in any possible way really. Well, this is

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Vegan Stracchino

Along with eggs, one ingredient that vegans are very likely to miss (I reckon even more than eggs) is indeed

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Tomato and Mushrooms Filo Quiche

Eggs are one of the biggest cravings you can have when going plant based. Eggs are high energy and whilst

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Vegan Parmigiana

Southern Italian recipe today. Definetly my favourite dish ever: Parmigiana di Melanzane (Aubergine Parmigiana). Nowadays with all plant based alternatives

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Vegan Double Chocolate Mousse Cheesecake

I have to tell you, I’m so proud of this baby <3 This dessert is really heavenly, soft, rich and

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