Health Conscious

Grandma’s Green Pepper Peperonata (Oven-Baked & Vegan)

Vegan Sweetheart Cabbage Slaw

Sicilian Caponata (Easy Oven-Baked Version)

Tofu Veggie Traybake with Couscous and Chickpea Avocado Dressing

Simple Homemade Marinara Sauce

Vegan Tofu Holiday Loaf

Roasted Cauliflower, Cashew and Tomato Soup

Moroccan Inspired Vegetable Tagine

Chickpea and Courgette Meatballs with Mint

Vegan Arancini Bake

Potato Salad with Pea and Mint Purée

Homemade Creamy Hummus

Chickpea Tofu From Scratch (Burmese Tofu)

Colourful Primavera Pasta

Homemade Applesauce – The Ultimate Egg Substitute in Vegan Baking

Sweet & Spicy Explosion: Irresistible Bang Bang Cauliflower Bites

A Roundup of Vegan Holiday Side Dishes

Simple Cabbage with Almonds Delight

Roasted Acorn Squash Salad with Beetroot and Zhoug Dressing

Jerk BBQ Corn Ribs

Vegan Rice Stuffed Zucchini

Easy Pickled Zucchini

Aubergine Beccafico

Vegan Grilled Pepper Pesto

Summer Couscous

Refreshingly Delicious Vietnamese Noodle Salad in Minutes!

Vegan Pizza di Scarola

Vegan Orecchiette Cime di Rapa

Funghi Gratinati - Mushrooms au Gratin

Best Vegan Chinese Fried Rice